Dish Washer
Are you passionate about cooking and thrive in a high-volume kitchen environment? Then join our team!
We are looking for
We are seeking a part-time dishwasher to join our team in a cafeteria in the heart of the city. As part of our team, you will play a central role in ensuring the kitchen is ready to prepare delicious, high-quality food, while working closely with dedicated colleagues. You will help maintain our culinary standards in a busy production environment. The work is primarily scheduled from 9:00 AM to 2:30 PM, Monday through Friday.
· A typical day in this role mainly involves dishwashing and clean-up after lunch in the cafeteria.
· Fluency in Danish is not a requirement, but it is an advantage if you can speak and understand Danish.
About you
- You are quick on your hands and feet
- You are good at organizing
- You do not compromise on cleanliness
- You can communicate in Danish and/or English
- You are used to working under pressure
- You will go the extra mile to ensure an extraordinary experience for all our guests
We offer a thorough introduction to Madklubben, competitive pay, flexibility balanced with structure, and the opportunity to visit our other restaurants with a generous staff discount.
We provide
- You will become part of a team where collaboration and a positive atmosphere are key, and where talent and hard work are recognized and valued.
- You will join the Madklubben family, which includes lunch programs, multiple cafeterias, and over 40 restaurants. You will gain access to a strong support network, offering opportunities for both professional and social development.
- Staff benefits such as discounts at our more than 40 restaurants.
- Pension and health insurance.
Application Deadline: As soon as possible
We conduct interviews on an ongoing basis and will hire as soon as the right candidate is found, so do not hesitate to send your application today.
Start Date: September 1, 2025
About Madklubben Catering
Madklubben Catering is the part of Madklubben responsible for lunch arrangements, cafeteria operations, and New Year's menus. The products are distributed across two brands: Madklubben and .506, with the majority produced in the central production kitchen in Herlev, where the administration is also based. Additionally, we have staff at approximately 10 cafeterias located mainly in Copenhagen and Hillerød.
