All the best of Madklubben, now in your canteen

Based on Madklubben’s four core values – great food, reasonable prices, served in beautiful surroundings by friendly, smiling people – we create everyday meals in your company canteen. We draw on the iconic signature dishes from our many restaurants to serve a tasty, culinary, and healthy lunch to your employees.

Madklubben provides a canteen solution for your business, whether you want a full-service canteen or a hybrid setup tailored to your needs.

No two companies are the same

With years of experience running a variety of successful canteen solutions, we focus on your employees’ needs, delivering a personal, healthy, and flavourful lunch. At Madklubben, we specialise in tailoring the everyday lunch experience so that all your employees enjoy the best possible meal – whether they are vegetarian, vegan, meat-eaters, or have specific dietary preferences or allergies.

Madklubben’s Canteen Makes Your Employees Feel Special

We take pride in exceeding the everyday expectations of a company canteen. We create inspiring culinary surprises to add an extra spark to the daily routine for you and your employees.

We can provide:

– Energy shots for a dreary Monday
– Personally delivered ice cream on a hot summer day
– Festive Friday drinks and mocktails for a surprise Friday bar
– Fun and interactive gastronomic experiences

Breakfast for Your Canteen

Monday–Thursday

– Freshly baked rolls

– Cheese, cold cuts, and butter

– Two types of homemade jam with seasonal fruits and berries

– Skyr with granola

Extended breakfast on Fridays

– Freshly baked sourdough and rye bread

– Butter, jam, cheese, and spreads

– Yogurt or porridge with toppings such as almonds, cacao nibs, and fruit

– Juice, smoothies, or green smoothies

– Fruit platter

– Hot dishes, such as eggs and bacon, Spanish tortilla, or blueberry pancakes

Example Meeting Catering for Your Canteen

Madklubben’s canteen offers catering solutions for meetings when you want to impress your clients and turn meetings, conferences, receptions, lunches, and special events into a culinary experience.

Our meeting catering is designed to accommodate both vegetarians and meat-eaters and includes a wide selection of delicacies:

– Freshly made sandwiches and wraps

– Classic and modern open-faced sandwiches

– Beautifully presented tapas

– Energy-boosting snacks

– Exquisite cakes

The canteen kitchen can always create bespoke menus for special occasions – for example, roast duck for Mortens Aften, or roast pork and rice pudding for Christmas.

Catering for Events and Occasions

Madklubben can deliver culinary experiences for any occasion. We ensure the food not only tastes fantastic but is beautifully presented and ready to serve—without any hassle for you.

You can, for example, choose our individually portioned small dishes served in Weck jars.

When presentation matters as much as taste, Madklubben’s portioned small dishes in Weck jars are the perfect choice. We combine seasonal, fresh ingredients with delicious flavour combinations and stunning visual presentation to make any event truly memorable.

– Easy and stylish serving for both standing and seated guests

– Options for both cold and warm dishes

– Designed with attention to both aesthetics and depth of flavour

Attractive Rewards Program

As an added benefit, we offer an attractive rewards program. This program gives your company a range of opportunities to enjoy perks related to restaurant visits, corporate events, team dinners, Christmas parties, and everything in between.

As a member of Madklubben’s rewards program, you’ll always be first in line for our special offers and enjoy new benefits before anyone else. Over time, we can also provide exclusive perks for all your employees when they choose to dine at our many restaurants privately.

We aim to create a meaningful connection with our customers and reward you for your continued support.

We’re in tune with your employees

As part of our daily communication, service, and operations, we make it a priority to involve your employees so that requests can quickly turn into action.

– We have a dedicated location manager/head chef on site.

– The dedicated head chef’s role is to get to know all employees and their needs.

– We maintain daily, personal communication via Slack or Teams.

– You can easily register and adjust your lunch orders, add-ons, and meeting catering through our ordering system.

– All services are managed effortlessly through our admin system.

– We send out quarterly surveys because your feedback is extremely important to us.