Assistant Restaurant Manager
The music is playing, and guests are streaming into the restaurant's beautiful, bright space at Kanalvej 3. Your team is in place, ready to serve hundreds of guests tonight, all of whom expect a top-notch experience. You know that Friday night is always the best because you have prepared well and your planning is on point—now it’s time to execute.
If the above sounds like a fit for you, definitely send in your application to become our new Assistant Restaurant Manager at the wonderful Madklubben Lyngby.
About you
- Your daily routine will take place in the restaurant, and most of your time will be spent with your team and guests on the floor.
- Along with the restaurant manager, you will have overall responsibility for the daily management of the restaurant, with your biggest asset being your team.
- You will be the restaurant manager's right hand, working closely with them to ensure everything runs smoothly.
- The job includes, but is not limited to, building a team of middle managers and staff, keeping them highly motivated, as you understand that without your team, nothing works.
- You will also be responsible for ensuring that staffing levels in the restaurant are always just right during your shifts, including adhering to your budgeted wage percentage and general financial management.
- Additionally, there may be secondary responsibilities such as managing the beverage inventory, ordering supplies, creating menus, wine lists, and cocktail menus, optimizing the restaurant, service, cleanliness, and more.
We are looking for
- An engaged leader who is passionate about service and management and loves interacting with guests. You should enjoy the bustling atmosphere when the restaurant is full on Friday nights, but be equally committed on quieter Tuesday nights.
- You love developing both leadership talent and staff, and you thrive in a young, dynamic team.
- You have experience in management within the industry.
- You are good at planning service and equally skilled at delegating and leading service in a motivating and constructive manner.
- You have a positive, can-do attitude and always see challenges rather than problems, and you enjoy fast-paced environments as well as in-depth planning for the restaurant’s operations and optimization.
- You are financially responsible and lead by example to ensure profitable operation of the restaurant.
- You are used to working with KPIs and love to make today better than yesterday.
- You thrive in evening and weekend work.
We offer
As part of the Madklubben family with over 40 restaurants, you will become part of a social community where you will find strong support to help you become more skilled and successful. You will also share leadership responsibilities over the staff. Additionally, we offer:
- Excellent training and development opportunities, such as hospitality and sommelier courses.
- Monthly social events and staff parties.
- Staff discounts to visit our other restaurants.
- Flexible shifts, as the restaurant also serves lunch.
- Opportunities for pension and health insurance.
- Salary based on qualifications.
Application Deadline: As soon as possible
We conduct interviews on an ongoing basis and will hire if the right candidate comes along, so don’t hesitate to send in your application today.
Start Date: By agreement.
about Madklubben
Madklubben is a big family of restaurants across the entire country
Ever since we opened our first restaurant in 2007, our goal has been to make dining out more accessible to more people in Denmark. With well over a million visitors each year, we're well on our way. We employ thousands of people across 40+ restaurants, and we have ambitions for even more. That's why we're always on the lookout for talented individuals who want to be a part of the Klubben.