Chef
Madklubben Østerbro is located in a stunning Art Deco building with grand interiors and a rooftop terrace, perfect for bright summer nights with a cold glass of rosé in hand. The kitchen focuses on creating flavor-packed experiences, combining the best from various cuisines around the world. Read more below and join the team today!
The job
A day as a sous-chef will involve management and delegation, optimizing the shift schedule, financial management, ordering supplies, maintaining quality and cleanliness. While preparing food and handling tickets, you will also motivate the team and brief the floor on the evening's service. You might face challenges like a malfunctioning dishwasher or other issues to handle alongside your duties. Success means delivering a night of fantastic food, served on time with a positive attitude, and with happy colleagues who feel motivated, inspired, and appreciated in your presence.
You will also be involved in menu changes with the seasons, contributing to the development of dishes, recipes, and associated financial planning.
Who are you?
- You are a qualified chef with solid experience and a contagious positive attitude.
- You are a skilled craftsman and enthusiastic expert with a genuine interest in detail and flavor.
- You are a strong leader and a proficient manager with a desire to learn new things.
- You are competitive and thrive on KPI measurements of your and your team's performance.
- You are accustomed to a busy environment and high volume, and you are ready to adapt when needed.
- You enjoy leading a team that delivers every day and always keep a cool head.
- You are imaginative and creative and will go the extra mile to ensure an experience beyond expectations for all our guests.
We offer
As part of the Madklubben family with over 40 restaurants, you will become part of a social community where you will find strong support to help you become more skilled and successful. Additionally, we offer:
- Excellent training and development opportunities.
- Monthly social events and staff parties.
- Employee discounts to visit our other restaurants.
- Options for pension and health insurance.
- Competitive salary based on qualifications.
Application Deadline: As soon as possible
We conduct interviews on an ongoing basis and will hire the right candidate if they come along, so don’t hesitate to send your application today.
Start Date: By agreement
If you have any questions about the position, contact Head Chef Ben at ben@madklubben.dk.
about Madklubben
Madklubben is a big family of restaurants across the entire country
Ever since we opened our first restaurant in 2007, our goal has been to make dining out more accessible to more people in Denmark. With well over a million visitors each year, we're well on our way. We employ thousands of people across 40+ restaurants, and we have ambitions for even more. That's why we're always on the lookout for talented individuals who want to be a part of the Klubben.