Office lunch catering with Danish open-faced sandwiches in Copenhagen
Madklubben offers corporate lunch catering with classic Danish open-faced sandwiches, delivered fresh to your workplace in Copenhagen and Zealand.
Open sandwiches for businesses in Copenhagen and Zealand
Madklubben offers Danish open sandwiches as part of our four lunch solutions – and you don’t need to be an existing lunch customer to order. Ideal as a supplement to your current lunch setup or as a premium addition for meetings, events and special occasions.
Order open-faced sandwiches for your company
Whether it’s for your daily lunch service, a corporate lunch, or a one-off event, we deliver freshly made, flavour-packed open-faced sandwiches that impress every time. Simply fill out the contact form, and we’ll provide a quote tailored to your exact needs.
We’ll get back to you promptly.
Open-faced sandwiches for corporate lunches and meetings
Open-faced sandwiches are a Danish classic, and our wide selection ensures there’s something for everyone, whether it’s for your lunch service, meetings, or events.
Open-faced sandwiches from Madklubben
Open-faced sandwiches with meat
All of Madklubben’s meat sandwiches can be ordered gluten-free – additional cost of 5 DKK each.
- The Club’s roast beef with green herb mayo, pickled mushrooms, pickled mustard seeds, crispy onion rings, and cress
- Roast beef with horseradish, pickles, pickled cucumbers, and roasted onions
- Chicken salad with curry and bacon, caper berries, pickled red onions, and watercress
- Chicken salad with curry, caper berries, pickled red onions, and watercress
- The Veterinarian’s Night Snack – corned beef with calf liver pâté and vegetable jelly
- Smoked ham with Italian salad, tomatoes, and cress
- The Club’s chicken – an open-faced sandwich inspired by a club sandwich with cornflake-crusted chicken breast, curry mayonnaise, bacon, and pickled cherry tomatoes
Prices from 50 DKK
Open-faced sandwiches with fish
All of Madklubben’s fish sandwiches can be ordered gluten-free, at an additional cost of 5 DKK each.
- Crispy fried fish fillet with prawns, mayonnaise, cavi-art, and dill
- Crispy fried fish fillet with homemade remoulade, fresh dill, caper berries, and lemon
- Egg and prawns with homemade mayonnaise, seaweed pearls, dill, and lemon
- Cold-smoked salmon with cream cheese, radishes, crispy rye crumb, and fresh dill
Prices from 50 DKK
Vegetarian open-faced sandwiches
All of Madklubben’s vegetarian sandwiches can be ordered gluten-free – an additional cost of 5 DKK each.
- Fried and breaded potato with pickled cherry tomatoes, aioli, and garlic sprouts
- Egg and tomatoes with chive mayonnaise and watercress
- Potatoes with herb mayonnaise, chives, and crispy potatoes
Prices from 50 DKK
Vegan open-faced sandwiches
All of Madklubben’s vegan sandwiches can be ordered gluten-free – an additional cost of 5 DKK each.
- Fried and breaded potato with pickled cherry tomatoes, aioli, and garlic sprouts
- Potatoes with herb mayonnaise, chives, and crispy potatoes
Prices from 50 DKK
Looking for a new lunch service for your company?
Madklubben offers four different lunch options for your business, so there’s always a corporate lunch to suit you and your colleagues’ tastes. We provide canteen services in Copenhagen and across much of Zealand.
Frequently Asked Questions
FAQ
Frequently asked questions about open-faced sandwiches for businesses
Can we order open-faced sandwiches without having a lunch service with Madklubben?
Yes! Our open-faced sandwiches can be ordered separately – whether as a supplement to your own lunch service or for a one-off event.
Where do you deliver open-faced sandwiches?
We deliver to businesses in Copenhagen and much of Zealand. Please contact us for details on specific delivery areas and pricing.
How much do Madklubben’s open-faced sandwiches cost?
The price depends on the quantity and type of sandwiches. Contact us via the form, and we’ll provide a quote tailored to your needs.
Can we get gluten-free, vegetarian, or vegan open-faced sandwiches?
Yes, all of our varieties can be made gluten-free, and we offer several vegetarian and vegan options.
Food Safety
We are committed to complying with all current food safety regulations in the production, storage, and transportation of our food, and this is continuously documented through our internal quality control. Our internal control procedures are designed to ensure compliance with the Danish Veterinary and Food Administration’s recommended three-hour rule for serving until 1:00 PM, without the need for refrigeration or keeping the food warm.
We cannot be held responsible for the handling of the lunch buffet thereafter.
Terms of Sale and Delivery